Food & Drink Archives - Lancaster District Magazine

Eat your greens!

Children moan about them, heath fanatics rave about them and Grandma’s always make you eat them! We find out why ...

Turmeric Tea Recipe

With a long history of use in traditional medicine. The spice Turmeric is made from the roots, of a flowering ...

Easy ways to get your 5-a-day!

Eating five portions of fruit and veg every day can help keep your heart healthy and reduce the risk of ...

Encouraging children to eat fruit and vegetables

By encouraging your children to enjoy eating more fruit and vegetables, you’re helping meet their energy needs as they grow ...

Carrots – Sowing & Growing

Carrots come in shapes and colours other than long and orange – look out for round carrots, as well as ...

The origins of Pancake Day

Whether you like them sweet or savoury, with maple syrup, jam or the traditional lemon and sugar, pancake day is ...

Daisy Clough your local Garden Centre

Whether you are looking for expert plant advice, inspiration for home interiors, beautiful gifts or delicious home cooked food & ...

Award Winning Middle Holly Cottage

Gill and Andy Osborne, owners of Middle Holly Cottage B & B and Tearooms, are delighted to announce that they ...

Edible Campus – a student led project at Lanc ...

From growing sustainable food to reforesting, to a new composting scheme and kitchens in shipping containers, there’s clearly going to ...

Roof Top Garden at the Wagon & Horses

Owner of the Wagon & Horses in Lancaster tells us about his roof top garden.

Local recipe – Creamy Lancashire & Tomat ...

A recipe from Stephenson Dairy of Morecambe, who are very proud of being the first dairy in the UK to ...

Award winning Marmalade at Middle Holly Cottage

In a quiet corner of our area lies a secret, a rather tasty and tangy secret, award winning marmalade no ...

Country Harvest Sausage Challenge – June 2nd

AN AWARD-WINNING Food Hall is issuing a challenge to all lovers of the Great British Banger. If you dream of ...

A Treat for the Tastebuds- Lancaster’s Food and D ...

Waistbands aren’t the only thing in danger of increasing this May Bank Holiday, as in a move guaranteed to delight ...

Plan to transform Lancaster’s food culture wins f ...

The Sustainable Food Cities Network has awarded Sustainable Food City Lancaster (SFCL) a £10,000 grant to support their efforts to ...

All eyes were on the pies

Country Harvest owner Mike Clark presents Sue Seddon, of Lancaster, with her trophy after her steak and kidney pie won ...

Celebrating the Harvest in Lancaster

Taste seasonally-inspired recipes, meet local food producers, and discover Lancaster’s bubbling local food and crafts scene at Lancaster’s Harvest Market. On ...

Coffee, Cake, Casual Dining & Craft Beer

Hidden within one of the oldest parts of Lancaster is a refreshing, new addition to the city’s popular food and ...

Superb cuisine at Greaves Park, Lancaster

There’s so much more to Greaves Park than an impressive Grade II listed building surrounded by picturesque park land in ...

Celebrating the Faces Behind Our Food

To celebrate the final phase of the Faces Behind Our Food photographic exhibition, local sustainability organisation LESS is hosting a ...

Major expansion for food hall

A POPULAR food hall and coffee shop is set to expand with a £250,000 investment to create a Christmas wonderland. Country ...

Awards for Hipping Hall

Hipping Hall collects two luxury lifestyle awards LUX Magazine, the luxury lifestyle bible, which prides itself on inspiring discerning readers ...

Coffee of the month

We are living in better times for sourcing great Nicaraguan coffee. Atkinsons explains how acidity has it’s place in a ...

Let’s go Bananas!

“Let’s Go Bananas!”, say Lakeland Oasis Staff, Ahead of Great British Bake Off Final To mark the exciting final of ...

Nutrition – Back to School

Having the correct nutritional balance for your child can have a significant impact on their education. By making packed lunches ...

The Walled Garden Hosts ‘Whisky Evangelist’

The Walled Garden at the Barton Grange Hotel, Preston will play host to expert ‘Whisky Evangelist’ Eddie Ludlow from Whisky ...

WALNUT AND RAISIN FRUIT LOAF With Ricotta and Berri ...

(Makes 1 Medium Loaf) 120g unsalted butter 200g coconut sugar 1 egg, beaten 200g Medjool dates, pitted 1 vanilla pod, seeds scraped ...

A taste of the landscape – July 11th

After the success of last year’s festival, Arnside and Silverdale Area of Outstanding Natural Beauty will once again be hosting ...

Middle Holly Tea Room

Home baked bread | Delicious salad | Beautiful gardens | Family run | Mouthwatering cakes The ritual of afternoon tea as ...

FREE RANGE MILK in North Lancashire

Local business Stephenson’s Dairy are the first dairy company in the UK to offer Free Range Milk under the Pasture ...

COCONUT YOGHURT JELLY Recipe

COCONUT YOGHURT JELLY With Raspberry And Fig Compote (Serves 2) 4 fresh figs 4 dried figs, soaked overnight, then rinsed 120g raspberries 1/2tsp vanilla ...

Food Glorious Food, Free of Charge

The Lancaster Food and Drink Festival is back. Taking place at Lancaster Leisure Park over the bank holiday weekend, this ...

The Wagon & Horses are back open after the flo ...

Owners Paul and Carole welcome customers back to the newly refurbished Wagon & Horses on the Quay for a choice ...

Broccoli ‘Meatballs’ Recipe

(Makes 12, serves 3-4) 275g broccoli florets (about one large head) 125g plain almonds (not roasted, salted or sweetened) 1 large egg 10g basil ...

BLESSED ARE THE CHEESE MAKERS

Country Harvest, near Ingleton, is holding a cheese and wine evening on May 19 to help promote local cheese makers ...

BANANA BREAD RECIPE

A delicious sugar free banana bread recipe.

Free information book explaining the coronavirus to ...

Axel Scheffler has illustrated a digital book for primary school age children, free for anyone to read on screen or ...

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